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Hot Honey Garlic Chicken Skillet

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  • Author: clara
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American
  • Diet: Gluten-Free

Description

A warm, flavorful, and easy one-pan meal that combines the sweetness of honey with the robust flavor of garlic, perfect for family gatherings or cozy dinners.


Ingredients

Scale
  • 1 lb chicken thighs or breasts
  • 2 tablespoons olive oil
  • 3 tablespoons honey
  • 3 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon red pepper flakes
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Season your chicken thighs or breasts generously with salt and pepper.
  3. Add the chicken to the skillet once the oil is shimmering.
  4. Cook the chicken until browned and cooked through, about 6-7 minutes per side.
  5. Prepare the honey garlic mixture by combining honey, minced garlic, soy sauce, and red pepper flakes in a small bowl.
  6. Combine the honey garlic mixture with the chicken in the skillet, cooking for an additional 2-3 minutes until the sauce thickens.
  7. Remove from heat and garnish with chopped green onions before serving.

Notes

Great for busy nights; adjust spice levels as desired.


Nutrition

  • Serving Size: 1 serving
  • Calories: 480
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 28g
  • Saturated Fat: 4g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 1g
  • Protein: 34g
  • Cholesterol: 120mg