Description
A delightful and comforting creamy hot white chocolate mocha, perfect for cozy evenings and special gatherings.
Ingredients
Scale
- 1 cup milk
- 1/2 cup white chocolate chips
- 1 shot of espresso or 1/2 cup strong brewed coffee
- 1/4 cup heavy cream
- Whipped cream for topping
- Chocolate shavings or cocoa powder for garnish
Instructions
- Heat the milk in a small saucepan over medium heat until it is warm, being careful not to let it boil.
- Add the white chocolate chips to the warm milk and stir continuously until the chips melt and the mixture is smooth.
- Brew your espresso or strong coffee while the chocolate melts.
- Whip the heavy cream in a separate bowl until soft peaks form.
- Pour the brewed coffee into the chocolate milk mixture and stir to combine.
- Serve the mocha in a mug, topping it with whipped cream and garnishing with chocolate shavings or cocoa powder. Enjoy warm!
Notes
Experiment with different types of milk for creaminess and flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 675
- Sugar: 60g
- Sodium: 150mg
- Fat: 37g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 79g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 75mg
