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Description
A cool, creamy dipping sauce with a spicy jalapeno kick and bright lime finish, perfect for chips, veggies, and more.
Ingredients
Scale
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1–2 jalapenos, finely chopped
- Juice of 1 lime
- 1 clove garlic, minced
- Salt, to taste
- Optional: cilantro, chipotle powder, Greek yogurt for a lighter version
Instructions
- Combine sour cream and mayonnaise in a bowl.
- Add finely chopped jalapenos, lime juice, minced garlic, and salt.
- Blend using a blender or whisk until smooth.
- Taste and adjust seasoning with more lime juice or salt as needed.
- Chill in the fridge for 20-30 minutes before serving.
Notes
Keep in a sealed container in the fridge. Best used within 3-4 days.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
