Description
Enjoy the perfect blend of crispy outside and soft inside with these delicious air fryer sweet potato fries, a healthier alternative to traditional fries.
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Peel the sweet potatoes carefully to remove the skin.
- Cut them into fry-like shapes, aiming for consistent sizes.
- Toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper in a large bowl.
- Preheat your air fryer to 400°F (200°C).
- Place the seasoned fries in a single layer in the air fryer basket.
- Cook for about 15-20 minutes, shaking the basket halfway through.
- Serve hot and enjoy with your favorite dipping sauces!
Notes
For best results, choose firm sweet potatoes and avoid overcrowding the air fryer basket to ensure even cooking. Experiment with seasonings to suit your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 5g
- Sodium: 250mg
- Fat: 11g
- Saturated Fat: 1.5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg
