Description
Comforting and easy recipe for juicy chicken drumsticks coated in BBQ sauce.
Ingredients
Scale
- 8 chicken drumsticks
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Toss the chicken drumsticks in a large bowl with olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Place the seasoned drumsticks on a baking sheet lined with parchment paper.
- Bake the drumsticks in the preheated oven for 35-40 minutes, turning halfway through.
- Add BBQ sauce during the last 10 minutes of baking and return to the oven.
- Remove the chicken from the oven and let it rest for a few minutes before serving.
Notes
Ensure internal temperature reaches 165°F (74°C). Let chicken rest for juices to redistribute.
Nutrition
- Serving Size: 1 serving
- Calories: 225
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 80mg
