Description
Delightful pinwheel appetizers combining vibrant flavors, perfect for any gathering.
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 can refried beans
- 1 cup cooked and crumbled ground beef or turkey (optional)
- 1/2 cup salsa
- 1/4 cup chopped green onions
- 1/4 cup black olives, sliced
- 1 tsp taco seasoning
- Fresh cilantro for garnish (optional)
Instructions
- Combine the softened cream cheese, salsa, taco seasoning, and shredded cheese in a bowl until smooth.
- Spread the mixture evenly across each flour tortilla.
- Sprinkle a thin layer of refried beans and ground meat if using, over the cheese mixture.
- Add chopped green onions and sliced black olives on top.
- Roll each tortilla tightly into a log shape and slice into pinwheels.
- Place the pinwheels on a serving platter and garnish with cilantro.
- Serve cold or at room temperature.
Notes
For best results, use high-quality cream cheese and ensure your tortillas are fresh and pliable.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
