Description
A delightful and light fruit salad that combines mini marshmallows, shredded coconut, and fresh fruit, all enveloped in whipped cream for a refreshing touch.
Ingredients
Scale
- 1 cup mini marshmallows
- 1 cup shredded coconut
- 1 can (8 oz) crushed pineapple, drained
- 1 cup mandarin oranges, drained
- 1 cup whipped cream or Cool Whip
- 1/2 cup chopped nuts (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Combine the mini marshmallows, shredded coconut, crushed pineapple, and mandarin oranges in a large bowl.
- Gently fold in the whipped cream or Cool Whip until well combined.
- Add the chopped nuts and vanilla extract, mixing carefully to distribute evenly.
- Cover the bowl with plastic wrap and refrigerate for at least an hour.
- Serve in a large bowl or individual cups and enjoy!
Notes
Feel free to customize with different fruits or toppings. Make sure to drain canned fruits well to avoid excess moisture.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 70mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
