Description
A refreshing salad featuring crisp green apples, crunchy toasted pecans, creamy feta cheese, and sweet dried cranberries, perfect for any occasion.
Ingredients
Scale
- 2 cups mixed greens
- 1 large green apple, sliced
- 1/2 cup pecans, toasted
- 1/4 cup crumbled feta cheese
- 1/4 cup dried cranberries
- 3 tablespoons olive oil
- 2 tablespoons apple cider vinegar
- Salt and pepper to taste
Instructions
- Combine the mixed greens, sliced green apples, toasted pecans, crumbled feta cheese, and dried cranberries in a large bowl.
- Make the dressing by whisking together olive oil, apple cider vinegar, salt, and pepper in a small bowl.
- Drizzle the dressing over the salad mixture and coat evenly.
- Toss the salad gently again and serve immediately for optimal freshness.
Notes
Best served fresh, but can be stored in the refrigerator for up to 2 days. Avoid adding dressing too early to prevent wilting.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 10g
- Sodium: 300mg
- Fat: 35g
- Saturated Fat: 5g
- Unsaturated Fat: 30g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 15mg