Description
These wraps are filled with juicy grilled chicken, fresh veggies, and tangy lemon flavors, making them a perfect summer meal.
Ingredients
Scale
- 2 chicken breasts, grilled and sliced
- 2 large tortillas or wraps
- 1 cup lettuce, shredded
- 1/2 cup cherry tomatoes, halved
- 1/4 cup feta cheese, crumbled
- 1 lemon, juiced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Make the Marinade: In a bowl, mix together olive oil, lemon juice, salt, and pepper.
- Marinate the Chicken: Coat chicken slices in the marinade and let sit for 10 minutes.
- Prepare Your Tortillas: Lay out the tortillas on a clean surface.
- Layer the Ingredients: Divide lettuce, cherry tomatoes, and feta between the tortillas.
- Add the Chicken: Place marinated chicken on top of the veggies in each tortilla.
- Roll and Serve: Roll the tortillas tightly, fold the sides, and cut in half.
Notes
Store leftovers in the refrigerator for up to 3 days or freeze for up to 2 months.
Nutrition
- Serving Size: 1 wrap
- Calories: 575
- Sugar: 3g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 3g
- Protein: 43g
- Cholesterol: 80mg
