Description
A delightful cold brew infused with the flavors of fall, perfect for cozy afternoons.
Ingredients
- Brewed Coffee
- Ice
- Pumpkin Spice Syrup
- Heavy Cream
- Milk (or milk alternative)
- Vanilla Extract
- Whipped Cream
- Pumpkin Pie Spice
Instructions
- Brew a strong cup of your favorite coffee and allow it to cool completely.
- Prepare a tall glass with a generous amount of ice.
- Add the cooled coffee over the ice and mix in pumpkin spice syrup to taste.
- Combine heavy cream, milk, and vanilla extract in a bowl and whip until smooth.
- Pour the whipped cream mixture over the coffee.
- Top with whipped cream and sprinkle pumpkin pie spice before serving.
Notes
For best flavor, use freshly ground coffee beans. This drink can be stored in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 28g
- Sodium: 90mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg
