Description
A festive, colorful dessert featuring layered orange, lemon, and lime Jello topped with whipped cream and candy corn.
Ingredients
Scale
- 1 package of orange Jello
- 1 package of lemon Jello
- 1 package of lime Jello
- 2 cups of whipped cream
- Candy corn for decoration
- Water
Instructions
- Prepare the Orange Layer: Mix the orange Jello with boiling water, then add cold water. Pour into a glass dish and refrigerate until set.
- Add the Lemon Layer: Prepare lemon Jello in the same way and pour atop the set orange layer. Refrigerate to set again.
- Layer the Lime Jello: Repeat for lime Jello, ensuring it doesn’t mix. Chill until firm.
- Whipped Cream Topping: Spread whipped cream evenly over the top layer.
- Decorate with Candy Corn: Arrange candy corn on top for a festive look.
- Serve and Enjoy: Slice and serve this delightful treat to family and friends.
Notes
Ensure each Jello layer is completely set before adding the next layer to maintain distinct colors.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
