Description
A vibrant and flavorful dipping sauce featuring ripe mango, sweet chili sauce, and zesty lime, perfect for enhancing a variety of dishes.
Ingredients
Scale
- 1 ripe mango, peeled and diced
- 1/4 cup sweet chili sauce
- 1 tablespoon lime juice
- 1 tablespoon soy sauce
- 1 teaspoon minced garlic
- 1 teaspoon grated ginger
Instructions
- Prepare the mango by peeling and dicing it into small chunks.
- Gather all your ingredients: the diced mango, sweet chili sauce, lime juice, soy sauce, minced garlic, and grated ginger.
- Blend the ingredients in a blender until the mixture is completely smooth.
- Taste the sauce and adjust the flavors if necessary, adding more sweet chili sauce or lime juice if desired.
- Serve the sauce in a bowl and enjoy fresh with your favorite dishes.
Notes
Store the dipping sauce in an airtight container in the fridge for up to 4 days. It can be frozen for up to 3 months.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 500mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg