Description
A hearty and flavorful 7 layer dip perfect for gatherings, featuring layers of ground beef, refried beans, and fresh toppings.
Ingredients
Scale
- 1 pound ground beef
- 1 can refried beans
- 1 packet taco seasoning
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup shredded cheese
- 1 cup chopped green onions
- 1 cup diced tomatoes
- 1 cup sliced black olives
- Tortilla chips for serving
Instructions
- Cook the ground beef in a skillet over medium heat until browned, then drain excess fat.
- Add taco seasoning to the beef and stir well to combine.
- Layer the refried beans evenly in a large dish or baking pan.
- Follow with the cooked ground beef to form the base layer.
- Next, layer sour cream, guacamole, and salsa on top.
- Sprinkle shredded cheese, green onions, diced tomatoes, and sliced black olives on the top.
- Serve with tortilla chips for dipping.
Notes
For a lighter option, substitute ground turkey or chicken. Store in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 312
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 45mg
